Cannabutter

Materials
Baking sheet
Aluminum Foil
Oven
Double-boiler
Mesh strainer
Cannabis grinder

Ingredients
1/2 cup salted butter

3.5 grams ground decarboxylated cannabis

Melt the butter on low heat in a double-boiler. Add the ground decarboxylated cannabis. Simmer on low heat at 160ºF; don’t exceed 200ºF or you may burn out the cannabinoids. Simmer for 1 hour, stirring occasionally. 

Place a mesh strainer over a container and pour the butter and cannabis mixture through it. If you need melted butter, you're all set. Otherwise,  place the container in the fridge, and let it solidify.

*Note: Use this handy calculator to get to your targeted dosage per serving. 

https://www.veriheal.com/edible-dosage-calculator/